I’m not sure if there are such things as failures when it comes to baking. If it’s edible, I’m eating! So I was supposed to make Filipino-style macaroons but because I did not put the batter in any mold, they … Continue reading Coconut Macaroon cookie
Stop everything. I have found the best recipe for a chocolate zucchini loaf. I scoured Pinterest and this one by Wyld Flour is by far my favourite. It’s rich, it’s moist, and the best thing: it’s healthy. I couldn’t taste the … Continue reading Healthy Chocolate Zucchini Loaf
I was never a fan of oatmeal. I didn’t like the consistency, I didn’t like the taste. I had to add a whole lot of sugar and milk to appreciate it, which in turn didn’t make it healthy anymore. But … Continue reading Blueberry Banana Overnight Oats
If you could only see what Michael and I send each other on Instagram, you’d see that it’s all just pictures of different kinds of toasts. You could say we are toast enthusiasts. But we needed to find a healthy … Continue reading Sweet Potato Toasts 4 Ways
I’m always on the hunt for great pasta recipes. I mean, who isn’t? Although I’m more of a rice person but my husband absolutely loves pasta so when I came across this recipe from Yum Expert I knew I had … Continue reading Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce
Michael and Cyrelle out enjoying nature- not something you would see everyday. But we realized we needed to step into the great outdoors once in a while. We had everything we needed for a picnic and none of it required … Continue reading Ube Croissant
Last November, Michael visited me for a month. It was during the fall season and we absolutely loved Mcdonalds’ apple crumble sundae, so we decided to look for recipes in cupcake form. I saw this heavenly recipe from Spoonful of … Continue reading Apple Pie Cupcakes
One of the easiest things I love to make is this very simple and straightforward pudding recipe from Family Feedbag. I’m sure we all have a can of peaches in the pantry and some loaves of bread we can use … Continue reading Peaches & Cream Bread Pudding
When I was in the Philippines, I was never a “Starbucks person” (Although today I can’t survive the day without my True North Blend or Latte). Instead, my friends and I went to Bo’s Coffee or Coffeeworks during our university … Continue reading Bo’s Coffee
If you love Pinterest as much as I do, you might find some recipes a little bit overwhelming, especially if you’re just starting out. I probably have 10 + food boards with lots of pins in them but I’ve never … Continue reading Nutella-Stuffed Chocolate Raspberry Cupcake
